Pasta category: 465 books

Cover of Canelones y Lasañas
by Casalins, Eduardo
Language: Spanish
Release Date: December 15, 2009

El presente libro recoge recetas de dos de las pastas rellenas más consumidas en la Argentina: canelones y lasañas. En todos los casos, se incluyen las instrucciones para elaborar en forma casera las respectivas masas, que no ofrecen mayores dificultades si se siguen con atención los pasos de la...
Cover of Arroz
by Casalins, Eduardo
Language: Spanish
Release Date: December 15, 2009

El arroz es parte indispensable de la alimentación humana y actualmente su consumo no deja de crecer. Por otra parte, sus propiedades nutritivas lo hacen ideal para ser el ingrediente principal de infinitas recetas. El desafío de este libro ha sido presentar recetas donde sea el gran protagonista,...
Cover of Lidia's Commonsense Italian Cooking

Lidia's Commonsense Italian Cooking

150 Delicious and Simple Recipes Anyone Can Master

by Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Language: English
Release Date: October 15, 2013

From one of the most beloved chefs and authors in America, a beautifully illustrated collection of 150 simple, seasonal Italian recipes told with commonsense cooking wisdom—from the cutting board to the kitchen table. As storyteller and chef, Lidia Bastianich draws on anecdotes to educate...
Cover of Food of North Italy

Food of North Italy

Authentic Recipes from Piedmont, Lombardy, and Valle d'Aosta

by Luigi Veronelli
Language: English
Release Date: October 23, 2012

Bordered on the northwest by France and on the south by the Liuria region, the Piedmont, Lombardy, and Valle d' Acosta regions in northwest Italy are home not only to some of Italy's finest sceneries but also to some of the country's tastiest food. In addition to rich, sophisticated dishes, there...
Cover of Giada's Italy

Giada's Italy

My Recipes for La Dolce Vita: A Cookbook

by Giada De Laurentiis
Language: English
Release Date: March 27, 2018

With photos shot on location around her native Rome, Giada's latest book--a New York Times bestseller--is a lavish exploration of her food roots and the lifestyle traditions that define la bella vita, with the contemporary California twist that has made her America's most beloved Italian chef. America...
Cover of Takashi's Noodles

Takashi's Noodles

A Cookbook

by Takashi Yagihashi, Harris Salat
Language: English
Release Date: June 22, 2011

A collection of 75 recipes from James Beard Award-winning chef Takashi Yagihashi for both traditional and inventive hot and cold Japanese noodle dishes. Combining traditional Japanese influences, French technique, and more than 20 years of cooking in the Midwest, James Beard Award-winning chef...
Cover of Sophie Kooks Month by Month: May

Sophie Kooks Month by Month: May

Quick and Easy Feelgood Seasonal Food for May from Kooky Dough's Sophie Morris

by Sophie Morris
Language: English
Release Date: September 1, 2012

‘Summer is here! It’s funny how even a little sunshine has a way of making people beam. For me, May means long walks in the evenings, eating outside in the garden (whenever possible) and lots of healthy, fresh salads to use up all the lovely summer veg that’s available’. Enjoy gorgeous...
Cover of The Apple Cookbook - 1165 Recipes
by Anonymous
Language: English
Release Date: April 9, 2015

Contents Apple Butter VI 1 French Apple Pie with Cream Cheese Topping 2 Apple Pie Smoothie 3 Pork Chops with Onions  and Apples 4 Apple Sweet Potato Bake 5 Apple Dump Cake 6 Country Apple Dessert...
Cover of The Ultimate Guide to Cooking Lentils the Indian Way

The Ultimate Guide to Cooking Lentils the Indian Way

How To Cook Everything In A Jiffy, #5

by Prasenjeet Kumar
Language: English
Release Date: May 22, 2015

58 Tastiest Ways to Cook Lentils as Soups, Curries, Snacks, Full Meals and hold your breath, Desserts! As only Indians can. From the author of # 1 Best seller “Home Style Indian Cooking In A Jiffy” comes a tribute to lentils, the way Indians cook them. So say bye to boring lentil salads...
Cover of Indian Rice and Curry Recipes: Indian Cookbooks for Beginners
by Martha Stone
Language: English
Release Date: December 24, 2014

Indian rice and curry recipes are famous for their incredible taste and range of varieties. Indian Curries are gaining higher popularity worldwide. This book will present a list of rice and curry recipes that will be difficult to resist from for any food lover and are highly utilized in preparation...
Cover of The Ultimate Rice Cooker Cookbook: 25 Amazing Recipes You Can Make In Your Rice Cooker At Home!
by Martha Stone
Language: English
Release Date: August 19, 2014

Do you have a rice cooker at home or are you planning on buying one? Needless to say, a rice cooker is a wonderful addition to your kitchen but did you think that you can only cook rice in it? Think again! The rice cooker is versatile cooking equipment that can be used for making a variety of dishes....
Cover of Bread At Home!: The Ultimate Guide to Baking Your Own Homemade Bread
by Martha Stone
Language: English
Release Date: August 10, 2014

Bread has been popular among every ethnicity in every era. No matter how old you are, your meals are incomplete without bread. Breakfast is the time when bread is highly desired. Cut yourself a loaf and spread some butter on it and you are good to go. Not only is bread tasty but it is also very healthy.Baking...
Cover of Mac & Cheese Recipes: Different Explorations of Delicious Macaroni and Cheese
by Martha Stone
Language: English
Release Date: August 6, 2014

This book is the perfect gathering of 25 different macaroni and cheese recipes. All of the recipes in this book are perfect for any occasion and will delight the whole family and any guests you are entertaining.The macaroni and cheese dishes are easy to make and you will be amazed at how creamy...
Cover of Rice Bowl: Vegetarian Rice Recipes from India and the World
by Pragati Bidkar
Language: English
Release Date: March 1, 2016

From the acclaimed author of '30 Days of Daal' -Rice Bowl features vegetarian and vegan recipes from the heartland of India. The book features stunning food photos and popular dishes like pilafs and biryani. Step by step instructions, special notes, advice on how to cook rice using...
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