Soups category: 516 books

Cover of The Best Soups in the World
by Clifford A. Wright
Language: English
Release Date: October 19, 2011

The ultimate soup cookbook-from James Beard Cookbook of the Year award-winning author Clifford Wright Soup is an affordable, popular dish the world over. In The Best Soups in the World, renowned food scholar and cookbook author Clifford Wright compiles the globe's most delicious soups into...
Cover of Soups & Stews Cookbook
by Shenanchie O'Toole
Language: English
Release Date: January 12, 2015

Food Fare's "Soups & Stews Cookbook" contains more than 170 recipes for unique as well as traditional soups and stews from across the globe. Recipes in the "Soups & Stews Cookbook" are also freely available on the Food Fare web site.
Cover of All Time Best Soups
by
Language: English
Release Date: September 20, 2016

A perfect soup recipe is one you make forever--it is comforting, nourishing, the very essence of flavor. In this handsome, focused cookbook, the experts at Cooks Illustrated boil the world of soups down to the very best choices, each one a kitchen-tested keeper yielding flavors that exceed even what...
Cover of The Big Book of Soups and Stews

The Big Book of Soups and Stews

262 Recipes for Serious Comfort Food

by Maryana Volstedt
Language: English
Release Date: October 19, 2012

Where the best-selling Big Book of Casseroles brought bubbling cheese and golden bread crumbs, The Big Book of Soups and Stews brings succulent meats, tender vegetables, and creamy, savory goodness with 262 comforting recipes for soups, chowders, and stews. From a hot and hearty stew for a cold night...
Cover of The Ultimate Soups & Stews Book

The Ultimate Soups & Stews Book

More than 400 Satisfying Meals in a Bowl

by Better Homes and Gardens
Language: English
Release Date: March 1, 2013

You'll never run out of delicious soups and stews with this extensive, photo-filled collection of recipes This new addition to the Ultimate series features enough incredible soups and stews to try a new recipe every day of the year! It's all here, from timeless classics like potato chowder...
Cover of Hamlyn All Colour Cookery: 200 Super Soups

Hamlyn All Colour Cookery: 200 Super Soups

Hamlyn All Colour Cookbook

by Sara Lewis
Language: English
Release Date: September 16, 2013

Soup is the ultimate comfort food: warm, filling and satisfying. It is also extremely good for you - most soups are low in fat and packed with nutrients, especially if they are homemade. Hamlyn All Color Cookbook: 200 Soups provides you with recipes for everything from classic favorites, such as Potato...
Cover of Good Food: Soups & Sides

Good Food: Soups & Sides

Triple-tested recipes

by Good Food Guides
Language: English
Release Date: August 5, 2011

Filling, comforting and endlessly adaptable, soups and side dishes can be the ideal solution to any mealtime dilemma. Whether you're looking for light summery lunches, wholesome dishes for the winter months or quick and easy weeknight dinners, 101 Soups and Sides can provide the inspiration you need....
Cover of The Women's Health Big Book of Smoothies & Soups

The Women's Health Big Book of Smoothies & Soups

More than 100 Blended Recipes for Boosted Energy, Brighter Skin & Better Health

by Editors of Women's Health, Lisa Defazio
Language: English
Release Date: November 8, 2016

Cure any ailment, from PMS to the common cold, with delicious smoothies and soups. It’s easy to explain the craze for soups and smoothies: They’re fast, super simple, extremely good for you, and don’t leave a lot of dishes to clean up—plus they are an easy way to get in powerfoods that...
Cover of Southern Living Soups, Stews and Chilis
by The Editors of Southern Living
Language: English
Release Date: September 27, 2016

Everyone loves chili, soup, and stew, and most folks make their own. It's a food that just tastes better-and is still more affordable, especially for a crowd-when you make it yourself. Across the South and throughout the nation, there are are loads of chili cook-offs, soup contests, and stew variations,...
Cover of The Waldorf School Book of Soups
by Marsha Post
Language: English
Release Date: December 1, 2006

Whether as a quick snack, part of a full-course dinner, or as the whole meal, there is nothing quite like a good bowl of soup. These recipes reflect the care and awareness that goes into providing proper nutrition for children and adults alike, while never ignoring the palate. Many Waldorf schoolteachers,...
Cover of 200 Soups
by Madge Baird
Language: English
Release Date: September 1, 2011

200 Soups is chock-ful of tasty recipes using beans and lentils, fresh and frozen vegetables, beef, chicken, pork, fish, potatoes, tomatoes, and anything else you can find in the pantry. From simple Asian broth-based soups to creamy soups of pureed vegetables and hearty stews and chowders, home cooks...
Cover of Raw Food Recipes. 7 Soups Easy to Make
by Maria Kolotygina
Language: English
Release Date: December 28, 2015

“Raw Food Recipes. 7 Soups Easy to Make” is the forth book in the series “Eat Like You Love Yourself”. The author presents the balanced diet methods which she personally has devised. Raw food recipes described in the book will help to enrich your food ration and get all necessary vitamins...
Cover of A Little Book of Soups

A Little Book of Soups

50 Favourite Recipes

by New Covent Garden Soup Company
Language: English
Release Date: October 22, 2015

Soup has to be one of the healthiest and most versatile of meals. Here at New Covent Garden Soup Company, we've been using great ingredients to make fresh, delicious soups since 1987. Our recipes have been honed and perfected over time and we're still making the soups you love today. Now, hundreds...
Cover of Classic Recipes: Appetizers & Soups
by Wendy Hobson
Language: English
Release Date: July 5, 2013

Appetizers and Soups provides plenty of inpiration for those all-important complements to the main course. Here you will find the tastes of the globe for every occasion - elegant canapes to go with cocktails, fun mini burger bites for kids' parties, sophisticated starters to serve before diner or at...
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