Baking Desserts category: 4462 books

Cover of Quick & Easy Asian Desserts
by List
Language: English
Release Date: July 10, 2012

Quick & Easy Asian Desserts is a delightful selection of treats that allows you to indulge your sweet tooth with over 50 sumptuous Asian delicacies. From sweet desserts such as Mango Pudding to savory Pineapple Tarts and Shaved Ice with Banana and Coconut Milk, Quick & Easy Asian Desserts...
Cover of No-Bake Desserts

No-Bake Desserts

103 Easy Recipes for No-Bake Cookies, Bars, and Treats

by Addie Gundry
Language: English
Release Date: July 3, 2017

In this second RecipeLion cookbook, Cutthroat Kitchen winner Addie Gundry shows you how to combine your favorite flavors, from fruit and chocolate to nuts and caramel, into 103 easy no-bake cheesecakes, pies, fruit tarts, candies, cookies, bites, bars, fruit desserts, frozen desserts, gelatin desserts,...
Cover of Paleo: 100 kreative Paleo Desserts
by Mathias Müller
Language: German
Release Date: January 31, 2017

Als gute Quelle für einen Einkauf für Paleo Lebensmittel erweisen sich immer wieder Drogerien mit angeschlossener Abteilung für Lebensmittel. Hier finden sich immer wieder Produkte mit denen  es noch leichter fällt alle Bereiche der Ernährung und nicht nur das Dessert auf Paleo abzustimmen.  In...
Cover of Keto: A Complete Ketogenic Diet Cookbook With Delicious Keto Recipes For Baking
by Sara Jane
Language: English
Release Date: March 21, 2017

Want to start baking? Ketogenic baking recipes play an important role in one's health and wellbeing. Sara Jane provides a beautiful collection of keto diet recipes for one to enjoy and savor for years to come. These are the ultimate baking recipes! With this ketogenic recipe book in...
Cover of The Rosie's Bakery All-Butter, Cream-Filled, Sugar-Packed Baking Book
by Judy Rosenberg
Language: English
Release Date: November 24, 2011

Throw moderation out the window. When you want that real homemade flavor, from-scratch frosted layer cakes, brownies that taste like brownies, and cookies that taste like the ones your grandma used to make, only real ingredients will do: real butter, real cream, real chocolate, and lots of it. That’s...
Cover of Scandilicious Baking
by Signe Johansen
Language: English
Release Date: July 5, 2012

Discover the secrets of great baking with Scandilicious flair... Scandinavian baking is among the best in the world. Deeply ingrained in the culture, it is a distinctive part of the Nordic identity, history and well-being. Welcome to a world where cakes made with real butter are celebrated rather...
Cover of Luscious Chocolate Desserts
by Lori Longbotham
Language: English
Release Date: November 20, 2012

Sexy, rich, and good in bed—chocolate is the ultimate indulgence. And Luscious Chocolate Desserts is the ultimate chocolate cookbook. Lori Longbotham, author of the best-selling Luscious Lemon Desserts, delivers more than 70 of the best recipes for tantalizing cakes, sumptuous tarts and pies, velvety...
Cover of Slow Cooker Desserts

Slow Cooker Desserts

Oh So Easy, Oh So Delicious!

by Roxanne Wyss, Kathy Moore
Language: English
Release Date: September 1, 2015

Think of a slow cooker, and most people think of a simmering soup or stew—the everyday fare of meal time. Now, with more than 50 mouthwatering recipes, color photographs, and endless tips, Slow Cooker Desserts will show you how to make the very best cheesecakes, cakes, puddings, fondues, and more...
Cover of The Art of Baking Bread

The Art of Baking Bread

What You Really Need to Know to Make Great Bread

by Matt Pellegrini
Language: English
Release Date: December 3, 2011

Sidestep years of unrewarding trial and error and learn to bake like a master with one comprehensive book. With over 230 color photographs, more than 150 detailed step-by-step instructions covering basic to advanced techniques, over 200 tips and sidebars filled with invaluable information and troubleshooting...
Cover of Classic Desserts: 140 Delectable Dishes Shown in 250 Stunning Photographs
by Kate Eddison
Language: English
Release Date: May 5, 2012

Desserts are an irresistible treat that can be the perfect way to finish off any meal. Whether it's a light fruity dish on a summers evening, or a hearty pudding on a cold winters night everybody has their own perfect sweet dish. This book contains classic recipes from around the world, divided into...
Cover of Peter Reinhart's Whole Grain Breads

Peter Reinhart's Whole Grain Breads

New Techniques, Extraordinary Flavor: A Baking Book

by Peter Reinhart
Language: English
Release Date: May 18, 2011

In this follow-up to his award-winning book The Bread Baker’s Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any you’ve ever had. We know whole grain breads are better for us, but will we actually eat them, much less take time...
Cover of The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook

The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook

Includes Fresh Peach Ice Cream, Ginger Pear Sorbet, Hazelnut Nutella Swirl Gelato, Kiwi Granita, Lavender Honey Ice Cream...and hundreds more!

by Susan Whetzel
Language: English
Release Date: April 18, 2012

Make any day sweeter-with the luscious taste of homemade ice cream! Have you been searching for creative new ways to enjoy ice cream? With this delightful collection of recipes, you can craft flavor-infused ice cream anytime. Whether it's a twist on plain vanilla bean or an artisan flavor like...
Cover of Great Baking Recipes
by Jo Seagar
Language: English
Release Date: April 5, 2013

**Ten tried and true baking recipes from New Zealand's much loved home cooking expert.**Ever since she published her first cookbook, Jo Seagar has been the byword for fabulous home baking. Her recipes are easy, tasty, quick to prepare, utterly delicious and turn out looking beautiful.In this hand-picked selection Jo shares her ten best all-time baking favourites.
Cover of Betty Crocker 20 Best Boozy Baking Recipes
by Betty Crocker
Language: English
Release Date: May 20, 2013

Enjoy Some Spirited Baking Photo of Every Recipe It’s fun to add some new flavors to your baking, and the recipes here will give you some great new ideas. Try Triple Chocolate-Stout Whoopie Pies and Mojito Cake, and for a grown-up birthday party, serve Zinfandel Wine Cupcakes or Pink Champagne Layer Cake. Cheers – here’s to more fun with baking!
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