Bread category: 391 books

Cover of Good Eating's Quick Breads

Good Eating's Quick Breads

A Collection of Convenient and Unique Recipes for Muffins, Scones, Loaves and More

by
Language: English
Release Date: October 2, 2012

Good Eating's Quick Breads provides a broad selection of quick bread recipes—all of which are made with a leavening agent like baking powder or soda instead of yeast to permit immediate baking—that are easily prepared and always enjoyed. An engaging and helpful introduction to baking quick breads...
Cover of Low Carb Quick Breads: 50 Recipes of Muffins, Biscuits, & Other Delicious Pastries
by Sherry Morgan
Language: English
Release Date: February 8, 2017

Low Carb Quick Breads: Over 50 Recipes of Muffins, Biscuits and Other Delicious Pastries Do you find yourself craving for that sweet pastry but you are worried about the carbs it contains? Have you been wishing to give in to your pastry craving but not get the unnecessary carbs? Do you want...
Cover of Against the Grain

Against the Grain

Extraordinary Gluten-Free Recipes Made from Real, All-Natural Ingredients : A Cookbook

by Nancy Cain
Language: English
Release Date: February 3, 2015

Revolutionary all-natural recipes for gluten-free cooking--from the owner of Against the Grain Gourmet. Nancy Cain came to gluten-free cooking simply enough: Her teenage son was diagnosed with celiac disease. After trying ready-made baking mixes and finding the results rubbery and tasteless,...
Cover of Emeril's Kicked-Up Sandwiches

Emeril's Kicked-Up Sandwiches

Stacked with Flavor

by Emeril Lagasse
Language: English
Release Date: October 30, 2012

More than 100 simple, flavorful recipe s for the world's best sandwiches and the bread s and condiments that make them shine! From classic favorites to unique culinary creations, Emeril's Kicked-Up Sandwiches serves up recipes for every skill level and palate. Whether it's a savory breakfast...
Cover of Artisan Breads

Artisan Breads

Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves

by Jan Hedh
Language: English
Release Date: October 20, 2011

In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of recipes for all occasions-from daily loaves for sandwiches to delectable sweet breads for special occasions. This cookbook includes...
Cover of More Indian Breads
by Kanchan Kabra
Language: English
Release Date: April 2, 2014

More Indian Breads by Kanchan Kabra This unique book presents a collection of recipes, which have been gathered over a number of years. The exciting collection of traditional and changing versions of recipes shows the enormous repertoire of Indian bread cuisines. It presents more than...
Cover of Breads Of India
by Kanchan Kabra
Language: English
Release Date: March 31, 2014

Breads Of India by Kanchan Kabra This unique book presents a collection of recipes, which have been gathered over a number of years. The exciting collection of traditional and changing versions of recipes shows the enormous repertoire of Indian bread cuisines. It presents more than 125...
Cover of Flour Lab

Flour Lab

An At-Home Guide to Baking with Freshly Milled Grains

by Adam Leonti, Katie Parla
Language: English
Release Date: September 10, 2019

Adam Leonti started a movement—now with Flour Lab, he puts fresh flour within reach for all home bakers with this informative and authoritative guide on making, baking, and cooking with flour milled from whole grains, which includes 20 tentpole recipes. In Flour Lab, the new definitive book...
Cover of Toaster Oven: 30 Quick and Easy Homemade Recipes and Oven-Baked Meals to Cook for Two
by Melinda Abbington
Language: English
Release Date: January 30, 2017

Toaster Oven: 30 Quick and Easy Homemade Recipes and Oven-Baked Meals to Cook for Two Every single day, we struggle to cook that perfect, easy to make meals to serve our loved ones. Unfortunately, with our busy schedules and sometimes, our lack of kitchen skills, we are stuck in a pothole not...
Cover of Gramma's Cooking Breads
by Brad Shirley
Language: English
Release Date: March 16, 2014

You will notice this book is priced lower than the rest of my other books. I've done this for two reasons. 1. I wanted to introduce you to some of my southern style recipes and 2. I have found just a few good bread and pastry recipes will carry you a long ways.All the best to youGramma Hawthorne
Cover of Paleo Breads: 30 Delicious Loaf, Muffin and Cake Recipes
by Jessica T Johnson
Language: English
Release Date: December 21, 2015

Welcome to Paleo Breads! You will find a compilation of delicious recipes made out of natural ingredients that follow the Paleo eating guidelines. This book starts out with a variety of bread loaf recipes. Following the loaves section, you will find a variety of flavors packed into muffins. Lastly, enjoy...
Cover of Breadmaker Recipes

Breadmaker Recipes

Master The Art of Extraordinary Bread With This Guide to Breadmaker Recipes, Sunbeam Breadmaker, Panasonic Breadmaker, Best Breadmaker and Breadmaking Ideas That The Whole Family Will Love

by Robert Flores
Language: English
Release Date: May 20, 2013

With this up-and-coming breadmaking guide discover everything you need to know about breadmaker recipes, breadmaking, sunbeam breadmaker, panasonic breadmaker, best breadmaker and much more.
Cover of Saucy Sandwitches
by Kanchan Kabra
Language: English
Release Date: April 2, 2014

Saucy Sandwitches by Kanchan Kabra This book offers a variety of bread dishes. Breads do not mean the same old version prepared with maida and preservatives. Infact, breads are now available in myriad forms like jowar, brown wheat, fiber, fruit and mix flour breads. They can be used easily...
Cover of Super Loaves and Simple Treats

Super Loaves and Simple Treats

Modern Baking for Healthier Living

by Melissa Sharp
Language: English
Release Date: March 20, 2018

A game-changing collection of spectacular baking recipes that harness the power of sourdough starters and adaptogenic herbs to promote gut health and wellness. In this revolutionary new baking book, Melissa Sharp, the owner of Oxford's hit bake shop Modern Baker, reveals the secrets behind...
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