Holiday category: 996 books

Cover of The Soup Club Cookbook

The Soup Club Cookbook

Feed Your Friends, Feed Your Family, Feed Yourself

by Courtney Allison, Tina Carr, Caroline Laskow
Language: English
Release Date: January 13, 2015

Four busy moms share not only their formula for starting a soup club--which gives you at least three meals every month when you don't have to worry about dinner--but also 150 fantastic recipes for soups and sides and storing tips for stretching those meals across the week. The Soup Club began...
Cover of An Everlasting Meal

An Everlasting Meal

Cooking with Economy and Grace

by Tamar Adler
Language: English
Release Date: October 18, 2011

Reviving the inspiring message of M. F. K. Fisher’s How to Cook a Wolf*— written in 1942 during wartime shortages—*An Everlasting Meal shows that cooking is the path to better eating. Through the insightful essays in An Everlasting Meal, Tamar Adler issues a rallying cry to home cooks. In...
Cover of Mixt Salads

Mixt Salads

A Chef's Bold Creations: A Cookbook

by Andrew Swallow, Ann Volkwein
Language: English
Release Date: April 24, 2013

Dare to get more out of your greens! From healthy, superfood packed entrée salads to indulgent affairs featuring premium ingredients, this bold collection of more than 60 recipes for voracious omnivores and vivacious salad lovers features unusual and dynamic ingredient pairings that take salads...
Cover of Local Flavors

Local Flavors

Cooking and Eating from America's Farmers' Markets: A Cookbook

by Deborah Madison
Language: English
Release Date: June 27, 2012

First published in hardcover in 2002, Local Flavors was a book ahead of its time. Now, imported food scares and a countrywide infatuation with fresh, local, organic produce has caught up with this groundbreaking cookbook, available for the first time in paperback. Deborah Madison celebrates...
Cover of The Paleo Approach Cookbook

The Paleo Approach Cookbook

A Detailed Guide to Heal Your Body and Nourish Your Soul

by Sarah Ballantyne
Language: English
Release Date: August 26, 2014

Autoimmune diseases affect more than 50 million Americans, but a Paleo diet can help calm your immune system, reduce inflammation, and help your body heal. This companion cookbook to the groundbreaking "The Paleo Approach" makes changing your diet easy and economical with more than 150 Paleo recipes,...
Cover of Immoveable Feast

Immoveable Feast

A Paris Christmas

by John Baxter
Language: English
Release Date: October 6, 2009

A witty cultural and culinary education, Immoveable Feast is the charming, funny, and improbable tale of how a man who was raised on white bread—and didn't speak a word of French—unexpectedly ended up with the sacred duty of preparing the annual Christmas dinner for a venerable Parisian family. Ernest...
Cover of Serving Up the Harvest

Serving Up the Harvest

Celebrating the Goodness of Fresh Vegetables: 175 Simple Recipes

by Andrea Chesman
Language: English
Release Date: July 13, 2012

Savor the bounty! Whether harvested from your own backyard garden or bought at a local farmers’ market, nothing is more satisfying than delicious fresh vegetables. In this seasonal cookbook, Andrea Chesman offers 175 easy-to-make recipes that are designed to bring out the very best in whatever produce...
Cover of Keto Diet: Low Carb Recipes for Beginners (Lower Your Blood Sugar and Lose Weight)

Keto Diet: Low Carb Recipes for Beginners (Lower Your Blood Sugar and Lose Weight)

Reset Your Metabolism and Feel Energetic with Ketogenic Diet

by Emily Graci
Language: English
Release Date: April 26, 2019

Keto diet is a very strict diet with a low carbohydrate content and is therefore very effective. A healthy menu, which is collected in my cooking book, will quickly and methodically move to keto lifestyle. To make a ketogenic diet very simple and pleasant, you need to learn new useful recipes, described...
Cover of Molly on the Range

Molly on the Range

Recipes and Stories from An Unlikely Life on a Farm

by Molly Yeh
Language: English
Release Date: October 4, 2016

Star of Food Network's Girl Meets Farm, and winner of the Judges' Choice IACP Cookbook Award, Molly Yeh explores home and family and celebrates her Jewish and Chinese heritage and her current Midwestern farm life in this cookbook featuring more than 120 recipes. In 2013, food blogger and...
Cover of Flour + Water

Flour + Water

Pasta: A Cookbook

by Thomas McNaughton, Paolo Lucchesi
Language: English
Release Date: September 30, 2014

An elevated guide to the craft of pasta-making by rising star chef Thomas McNaughton of San Francisco's hottest Italian restaurant, flour + water. Chef Thomas McNaughton shares his time-tested secrets to creating simple, delicious, and beautiful artisan pasta—from the best fresh doughs to...
Cover of Keto Air Fryer Cookbook: 100 Simple & Delicious Ketogenic Air Fryer Recipes for Beginners (Keto Diet Air Fryer Cookbook)
by Maria Connell
Language: English
Release Date: January 24, 2019

This Keto Air Fryer Cookbook is a solution to everyday weight loss, and also a time saver with simple and delicious Ketogenic meals for your daily nutritional needs. This book combines The Ketogenic Diet with Air Fryer cooking method to provide you healthy and tasty Ketogenic recipes. This...
Cover of The Cookie Party Cookbook

The Cookie Party Cookbook

The Ultimate Guide to Hosting a Cookie Exchange

by Robin L. Olson
Language: English
Release Date: October 12, 2010

The country's biggest promoter of the cookie swapping party writes the ultimate cookie recipe book, with ideas, tips and organizing plans for anyone to throw the best baking event ever. Robin Olson popularized the cookie swap: a party where a group of people get together, bringing a large quantity...
Cover of Martha Stewart's Vegetables

Martha Stewart's Vegetables

Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors: A Cookbook

by Editors of Martha Stewart Living
Language: English
Release Date: September 6, 2016

An essential resource for every cook In this beautiful book, Martha Stewart—one of America’s best-known cooks, gardeners, and all-around vegetable lovers—provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The...
Cover of The Broad Fork

The Broad Fork

Recipes for the Wide World of Vegetables and Fruits

by Hugh Acheson
Language: English
Release Date: May 12, 2015

From James Beard Award winner Hugh Acheson comes a seasonal cookbook of 200 recipes designed to make the most of your farmers' market bounty, your CSA box, or your grocery produce aisle. In The Broad Fork, Hugh narrates the four seasons of produce, inspired by the most-asked question at the...
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