300 Flavorful Recipes to Spice Up Your Mealtimes!
by
Linda Larsen
Language: English
Release Date: March 13, 2006
An American tradition since the 1800s, Tex-Mex food combines the flavors of a wide variety of ingredients with the influence of different cultures to create unique dishes that are crafted to perfection.
Tomatoes, beef, beans, chiles, and corn are the staples of Tex-Mex cooking, while flavor,...