Clarkson Potter imprint: 450 books

Food with Friends

The Art of Simple Gatherings: A Cookbook

by Leela Cyd
Language: English
Release Date: March 29, 2016

Small bites and treats to share The best gatherings are simple, yet somehow special. They might begin with an impromptu picnic after shopping at the farmer’s market or a late lunch with neighbors that stretches into cocktails under the stars. Whatever the occasion, this picture-perfect cookbook...

Pure Skin

Discover the Japanese Ritual of Glowing

by Victoria Tsai
Language: English
Release Date: May 8, 2018

Skincare is self-care. This guide book helps you get to know and improve your skin health with useful tips and recommendations for using everyday ingredients and skin products in a super simple, unique-to-you ritual. Vicky Tsai, founder of Tatcha Skin Care, is sharing generations-old, time-tested...

I Did My Homework in My Head

(And Other Wacky Things Kids Say)

by Alyssa Cowit, Greg Dunbar
Language: English
Release Date: April 4, 2017

Based on the hit Instagram @LivefromSnackTime, here are irresistible quotes from the elementary school classroom that prove kids really do say the darndest things--and even more so when their parents aren't around. NYC school teacher Alyssa Cowit was so surprised by the funny things her students...

The New Pie

Modern Techniques for the Classic American Dessert: A Baking Book

by Chris Taylor, Paul Arguin
Language: English
Release Date: March 12, 2019

Create 75 beautiful and unique pies using traditional techniques and modern tools from a couple who has baked their way to the top. Get ready for a new, fresh take on baking the ultimate feel-good dessert: pie! In The New Pie, Chris Taylor and Paul Arguin--winners of more than 500 awards for...

Easy Sexy Raw

130 Raw Food Recipes, Tools, and Tips to Make You Feel Gorgeous and Satisfied: A Cookbook

by Carol Alt
Language: English
Release Date: May 1, 2012

The ultimate raw food book, for raw newbies and experienced raw foodists alike, with 130 recipes and shopping and swapping lists. Nearly twenty years ago, thanks to a raw food diet, Carol Alt cured a world of headaches, stomach issues, and fatigue and became healthier, more energetic, and slimmer...

Wine Simple

A Totally Approachable Guide from a World-Class Sommelier

by Aldo Sohm, Christine Muhlke
Language: English
Release Date: November 19, 2019

From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generation Aldo Sohm is one of the most respected and widely lauded sommeliers in the world. He's worked with celebrated chef Eric Ripert as wine director of three-Michelin-starred Le Bernardin for over a...

Gale Gand's Short and Sweet

Quick Desserts with Eight Ingredients or Less: A Cookbook

by Gale Gand, Julia Moskin
Language: English
Release Date: June 6, 2012

From Gale Gand, award-winning executive pastry chef and host of Food Network's Sweet Dreams, more than 75 tempting desserts that are long on flavor . . . even when you're short on time.

Stir, Sizzle, Bake

Recipes for Your Cast-Iron Skillet: A Cookbook

by Charlotte Druckman
Language: English
Release Date: September 27, 2016

“There's no one better to offer instruction on how to use the most essential, versatile item in your kitchen.”—Grub Street The cast-iron skillet has been a humble workhorse used for generations to crisp bacon perfectly and fry chicken; now use it to turn out tender scones, cakes, and...

Whole Grains for Busy People

Fast, Flavor-Packed Meals and More for Everyone: A Cookbook

by Lorna Sass
Language: English
Release Date: December 11, 2013

Bring whole grains to the table in a flash. We all know that we should be eating more whole grains, an essential foundation of any healthy diet. Making this goal a reality can be a challenge, though, especially on a weeknight. In Whole Grains for Busy People, Lorna Sass, author of the James...

The Raw 50

10 Amazing Breakfasts, Lunches, Dinners, Snacks, and Drinks for Your Raw Food Li

by Carol Alt, David Roth
Language: English
Release Date: April 11, 2012

Ever since supermodel and actress Carol Alt shared her secret with the world—that she’s become the healthiest, slimmest, and most energetic she’s ever been by converting to a raw food lifestyle— she’s been getting enthusiastic feedback from people wanting to know more about this revolutionary...

The Palomar Cookbook

Modern Israeli Cuisine

by Layo Paskin, Tomer Amedi
Language: English
Release Date: March 21, 2017

Modern Israeli recipes influenced by flavors from Southern Spain, North Africa, and the Levant   The Michelin Bib Gourmand-winning London restaurant The Palomar has won fans the world over for its elevated Middle Eastern cooking inspired by the colorful, flavorful cuisines of the region. From Beet...

Wally

The Life of a Punny Bunny

by Molly Prottas
Language: English
Release Date: February 28, 2017

A playful book of puns from the Instagram megastar rabbit, @wally_and_molly. Described as a cross between a poodle and a pom-pom, Wally is an English angora rabbit with giant, wing-like ears, fluffy bellbottom paws, and a twinkling smile. His owner Molly brought him home on New Year’s Day...
by Pop Press
Language: English
Release Date: May 22, 2018

When life gives you lemons, make llama-nade! This book is an ode to the warm, snuggly llama, our current pop culture obsession. Everything you need to know in llife, you can llearn from a llama. Fluffy, funny-llooking creatures who spit when something bothers them--what's not to llove? Discover...

Sweet Potatoes

Roasted, Loaded, Fried, and Made into Pie: A Cookbook

by Mary-Frances Heck
Language: English
Release Date: September 5, 2017

Packed with vitamins and minerals, low on the glycemic index, full of healthy fiber, filling, flavorful, convenient, and easy to prepare, the sweet potato is the new "it" vegetable. Lauded by food lovers for their delicious taste and versatility, glorified by paleo diet acolytes for their superfood...
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