Chronicle Books Llc: 1635 books

Cover of Gluten-Free Baking for the Holidays

Gluten-Free Baking for the Holidays

60 Recipes for Traditional Festive Treats

by Jeanne Sauvage
Language: English
Release Date: September 28, 2012

The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore! Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected...
Cover of Energy Balls

Energy Balls

Improve Your Physical Performance, Mental Focus, Sleep, Mood, and More!

by Christal Sczebel
Language: English
Release Date: February 28, 2017

This little cookbook packs a big punch with 100 delicious recipes for no-bake energy balls designed to deliver a targeted blast of energy for different activities at any hour. Crafted with whole ingredients, superfoods, and all-natural proteins, each vegan and gluten-free bite-size treat offers the...
Cover of Wine: Reference to Go

Wine: Reference to Go

50 Ways to Choose, Serve, and Enjoy Great Wines

by Brian St. Pierre
Language: English
Release Date: July 1, 2010

Are you curious about wine, but can't tell the difference between a Pinot Noir and a Sangiovese? A Chenin Blanc and a Chardonnay? This ebook describes over 40 wine varietals, including information on: - Taste - Origin - Reputation - Food pairings - Key wine terms - Chilling and storing - Cooking with wine - Entertaining with wine
Cover of Handheld Pies

Handheld Pies

Dozens of Pint-Size Sweets and Savories

by Sarah Billingsley, Rachel Wharton
Language: English
Release Date: November 18, 2011

What s better than small treats? Eating with your hands! This enticing cookbook delivers on both counts in one adorable package. Pie-lovers everywhere will be thrilled to find their favorite recipes plus fabulous new creations. Savory pies also make an appearance: grab a Bacon, Egg, and Cheese Breakfast...
Cover of Great Burgers

Great Burgers

50 Mouthwatering Recipes

by Bob Sloan
Language: English
Release Date: January 21, 2014

Meet Burgermeister Bob Sloan, who serves up countless crave-inducing creations of this finger-licking favorite. With a spatula and these recipes for classic, adventurous, and lighter burgers, Sloan leads the way to fun in a bun. From savory basic burger and cheeseburger recipes to spicy Louisiana-style...
Cover of Eat Pretty

Eat Pretty

Nutrition for Beauty, Inside and Out

by Jolene Hart
Language: English
Release Date: February 25, 2014

Nutrition is the fastest-rising beauty trend around the world. Eat Pretty simplifies the latest science and presents a userfriendly program for gorgeous looks, at any age, that last a lifetime. Buzzwords like antioxidants, biotin, and omega-3s are explained alongside more than 85 everyday foods, each...
Cover of Eat Pretty Every Day

Eat Pretty Every Day

365 Daily Inspirations for Nourishing Beauty, Inside and Out

by Jolene Hart
Language: English
Release Date: October 25, 2016

Breakout hit Eat Pretty continues to win over audiences of all ages with its groundbreaking and user-friendly exploration of beauty nutrition. The author's hotly anticipated new book welcomes existing fans and newcomers alike, presenting 365 bite-size daily readings that make it easy to put beauty...
Cover of Flavorize

Flavorize

Great Marinades, Injections, Brines, Rubs, and Glazes

by Ray "Dr. BBQ" Lampe
Language: English
Release Date: April 21, 2015

In his latest lip-smackin' cookbook, Dr. BBQ shows how to dress up meat, vegetables, and fruits with 120 brand-new recipes for tantalizing marinades, mouthwatering injections, savory brines, flavorful rubs, delectable glazes, and full recipes for what to make with them. Whether folks want to test...
Cover of Cath Kidston Jam Jar Booklet
by Cath Kidston
Language: English
Release Date: September 28, 2012

This handy booklet contains techniques and recipes from Cath Kitson to help you transform plain glass jars into pretty gifts.
Cover of D.I.Y. Delicious

D.I.Y. Delicious

Recipes and Ideas for Simple Food from Scratch

by Vanessa Barrington
Language: English
Release Date: July 1, 2010

For crafty green types who want to master the fundamentals of a scratch pantry and have graduated from simple weekend jam and baking activities, this book offers a wide variety of recipes and blueprints for artisanal food projects. Forty projects with accompanying recipes appeal to a range of skill...
Cover of A Beautiful Bowl of Soup

A Beautiful Bowl of Soup

The Best Vegetarian Recipes

by Paulette Mitchell
Language: English
Release Date: November 18, 2011

No, there is no chicken stock in this soup. What you'll find here is page after glorious page of the loveliest, most delicious soups and stews—each and every one entirely vegetarian. Brimming with international flavors, Paulette Mitchell's easy-to-follow recipes are paired with unique accompaniments,...
Cover of Luscious Coconut Desserts
by Lori Longbotham
Language: English
Release Date: November 16, 2012

When you think of coconuts, what comes to mind? Paradise, of course! Toasted, sugared, creamy, or crunchy, nothing compares to the flavor of coconut. Lori Longbotham, beloved author of the popular Luscious series—including Luscious Lemon Desserts and Luscious Chocolate Desserts offers a taste of...
Cover of Noodles Every Day
by Corinne Trang
Language: English
Release Date: February 3, 2012

Noodle dishes are a beloved staple throughout Asia and are eaten at all hours of the day and night. Asian cuisine expert Corinne Trang presents more than 70 recipes that make it easy to discover such simple pleasures as the Vietnamese rice noodle soup known as Pho, mee krob (a sweet and crispy fried...
Cover of Ciao Biscotti

Ciao Biscotti

Sweet and Savory Recipes for Celebrating Italy's Favorite Cookie

by Domenica Marchetti
Language: English
Release Date: February 24, 2015

Ciao Biscotti is a collection of 44 authentic biscotti from Italian cooking expert Domenica Marchetti. Studded with nuts, adorned with chocolate, or dotted with dried fruit, biscotti, Italy's unique twice-baked cookies have a crunchy, toasty, enduring appeal. Perfect for dunking into coffee, tea,...
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