Chocolate

Luscious recipes and expert know-how for biscuits, cakes, sweet treats and desserts

Nonfiction, Food & Drink, Baking & Desserts, Chocolate
Cover of the book Chocolate by Kirsten Tibballs, Allen & Unwin
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Kirsten Tibballs ISBN: 9781952534386
Publisher: Allen & Unwin Publication: June 22, 2016
Imprint: Murdoch Books Language: English
Author: Kirsten Tibballs
ISBN: 9781952534386
Publisher: Allen & Unwin
Publication: June 22, 2016
Imprint: Murdoch Books
Language: English

Dark and luxurious or creamy and light ... drizzling, oozing or baked ... there are many ways to enjoy chocolate, but there is only one 'Queen of Chocolate'. Kirsten Tibballs, world-renowned chocolatier and pastry chef, has devoted her life to the pursuit of delightful desserts, perfecting her techniques and creating decadent treats that make people happy.

Whether you're after a knockout chocolate mousse cake, sticky chocolate doughnut or the best brownie you've ever tasted, Kirsten has you covered. Her favourite chocolate recipes, road-tested at her cooking school, and detailed explanations of steps and techniques will instill confidence in the most kitchen-shy of chocolate lovers. So, go on - melt that bowl of chocolate, line a baking sheet and relax ...

You're in the hands of a professional.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Dark and luxurious or creamy and light ... drizzling, oozing or baked ... there are many ways to enjoy chocolate, but there is only one 'Queen of Chocolate'. Kirsten Tibballs, world-renowned chocolatier and pastry chef, has devoted her life to the pursuit of delightful desserts, perfecting her techniques and creating decadent treats that make people happy.

Whether you're after a knockout chocolate mousse cake, sticky chocolate doughnut or the best brownie you've ever tasted, Kirsten has you covered. Her favourite chocolate recipes, road-tested at her cooking school, and detailed explanations of steps and techniques will instill confidence in the most kitchen-shy of chocolate lovers. So, go on - melt that bowl of chocolate, line a baking sheet and relax ...

You're in the hands of a professional.

More books from Allen & Unwin

Cover of the book Old Pig by Kirsten Tibballs
Cover of the book To the Manor Drawn by Kirsten Tibballs
Cover of the book Koala by Kirsten Tibballs
Cover of the book Kangaroos Hop by Kirsten Tibballs
Cover of the book On the River by Kirsten Tibballs
Cover of the book The Food I Love: Seafood by Kirsten Tibballs
Cover of the book Precious Little by Kirsten Tibballs
Cover of the book The House at Evelyn's Pond by Kirsten Tibballs
Cover of the book Call Me Cruel by Kirsten Tibballs
Cover of the book Dealing With Dementia by Kirsten Tibballs
Cover of the book Whoopies by Kirsten Tibballs
Cover of the book The Australian Blue Ribbon Cookbook by Kirsten Tibballs
Cover of the book Inside Private Equity by Kirsten Tibballs
Cover of the book Bourke Street Bakery: Sweet Pastries and Tarts by Kirsten Tibballs
Cover of the book Psychic Kids by Kirsten Tibballs
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy