Doughnuts

90 Simple and Delicious Recipes to Make at Home

Nonfiction, Food & Drink, Baking & Desserts, Pastry, Breakfast & Brunch, Baking
Cover of the book Doughnuts by Lara Ferroni, Sasquatch Books
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Lara Ferroni ISBN: 9781632171269
Publisher: Sasquatch Books Publication: September 25, 2018
Imprint: Sasquatch Books Language: English
Author: Lara Ferroni
ISBN: 9781632171269
Publisher: Sasquatch Books
Publication: September 25, 2018
Imprint: Sasquatch Books
Language: English

A chocolate-glazed doughnut and cup of coffee is a match made in heaven for many North Americans, but wait! Something new is happening in the doughnut world: boutique bakeries are popping up everywhere, and "designer doughnuts" are all the rage. The best news of all is that they're actually easy to make at home. And really, is there anything more scrumptious than a fresh doughnut? In Doughnuts, prepare to be tempted by more than fifty recipes, including Chai, Huckleberry Cheesecake, and Red Velvet. Of course, the cookbook is also full of traditional recipes for favorites like Old-Fashioned Sour Cream and Chocolate Raised doughnuts, as well as vegan and gluten-free recipes. The mouthwatering photography and tasty recipes will leave readers and home cooks drooling and dreaming about doughnuts.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A chocolate-glazed doughnut and cup of coffee is a match made in heaven for many North Americans, but wait! Something new is happening in the doughnut world: boutique bakeries are popping up everywhere, and "designer doughnuts" are all the rage. The best news of all is that they're actually easy to make at home. And really, is there anything more scrumptious than a fresh doughnut? In Doughnuts, prepare to be tempted by more than fifty recipes, including Chai, Huckleberry Cheesecake, and Red Velvet. Of course, the cookbook is also full of traditional recipes for favorites like Old-Fashioned Sour Cream and Chocolate Raised doughnuts, as well as vegan and gluten-free recipes. The mouthwatering photography and tasty recipes will leave readers and home cooks drooling and dreaming about doughnuts.

More books from Sasquatch Books

Cover of the book Natural Attraction by Lara Ferroni
Cover of the book By the Shore by Lara Ferroni
Cover of the book Fresh & Fermented by Lara Ferroni
Cover of the book Hortus Miscellaneous by Lara Ferroni
Cover of the book Seattle Seahawks Super Season by Lara Ferroni
Cover of the book Best Places Northwest Cookbook, 2nd Edition by Lara Ferroni
Cover of the book Visible Bones by Lara Ferroni
Cover of the book Day Hike! Spokane, Coeur d'Alene, and Sandpoint by Lara Ferroni
Cover of the book Book Lust to Go by Lara Ferroni
Cover of the book Molly Moon's Homemade Ice Cream by Lara Ferroni
Cover of the book Best Places: Northern California, 6th Edition by Lara Ferroni
Cover of the book Take a Walk: Seattle, 4th Edition by Lara Ferroni
Cover of the book The Dutch Oven Cookbook by Lara Ferroni
Cover of the book Seattle Justice by Lara Ferroni
Cover of the book Best Places Northwest, 17th Edition by Lara Ferroni
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy