Southern Living Annual Recipes 2013
Every Single Recipe from 2013 -- over 750!
Nonfiction, Food & Drink, International, USA
| Author: | Editors of Southern Living Magazine | ISBN: | 9780848743901 |
| Publisher: | Oxmoor House | Publication: | December 3, 2013 |
| Imprint: | Oxmoor House | Language: | English |
| Author: | Editors of Southern Living Magazine |
| ISBN: | 9780848743901 |
| Publisher: | Oxmoor House |
| Publication: | December 3, 2013 |
| Imprint: | Oxmoor House |
| Language: | English |
From quick and easy dinners to holiday entertaining to step-by-step instructions, this cookbook has it all! With over 750 recipes from the culinary experts at Southern Living--this book is a must-have. Published since 1979, Southern Living Annual Recipes provides every single recipe from a year's worth of Southern Living magazine in one complete volume. From large, family-style meals, to easy-to-pull together weekend brunches, to everyday family-pleasing treats--with gorgeous photographs, step-by-step instructions, and more than a dash of genteel Southern charm and style. Included are cook and prep times on every recipe, so the cook can plan her schedule to minimize time in the kitchen and maximize time with family and friends. With dozens of menus and over 100 step-by-step photographs from the renowned Test Kitchen professionals at Southern Living, this volume serves as a cookbook as well as a reference book.
From quick and easy dinners to holiday entertaining to step-by-step instructions, this cookbook has it all! With over 750 recipes from the culinary experts at Southern Living--this book is a must-have. Published since 1979, Southern Living Annual Recipes provides every single recipe from a year's worth of Southern Living magazine in one complete volume. From large, family-style meals, to easy-to-pull together weekend brunches, to everyday family-pleasing treats--with gorgeous photographs, step-by-step instructions, and more than a dash of genteel Southern charm and style. Included are cook and prep times on every recipe, so the cook can plan her schedule to minimize time in the kitchen and maximize time with family and friends. With dozens of menus and over 100 step-by-step photographs from the renowned Test Kitchen professionals at Southern Living, this volume serves as a cookbook as well as a reference book.
