The American Diabetes Association Vegetarian Cookbook
Satisfying, Bold, and Flavorful Recipes from the Garden
Nonfiction, Health & Well Being, Health, Ailments & Diseases, Diabetes, Food & Drink, Vegetarian, Nutrition & Diet, Weight Loss
| Author: | Steven Petusevsky | ISBN: | 9781580405485 |
| Publisher: | American Diabetes Association | Publication: | November 8, 2013 |
| Imprint: | American Diabetes Association | Language: | English |
| Author: | Steven Petusevsky |
| ISBN: | 9781580405485 |
| Publisher: | American Diabetes Association |
| Publication: | November 8, 2013 |
| Imprint: | American Diabetes Association |
| Language: | English |
Motivated by his recent diagnosis of prediabetes, chef Steven Petusevsky has created a cookbook aimed at those who are new to vegetarianism and who want to lose weight and get their diabetes under control. The easy-to-follow American Diabetes Association Vegetarian Cookbook acts as a personal guide to a healthier lifestyle, from selecting flavorful seasonal vegetables and building a pantry to preparing the most delicious and satisfying vegetarian dishes inspired by global cuisine. New vegetarian cooks will soon be pros at preparing such delightful dishes as Pan-Seared Spicy Asparagus with Shiitake Mushrooms and Authentic Greek Salad. An array of four-ingredient dishes are perfect for cooks with a busy schedule. With over 150 delicious, healthy, and amazing recipes, readers will soon find that a vegetarian meal can be satisfying, healthy, and diabetes-friendly.
Motivated by his recent diagnosis of prediabetes, chef Steven Petusevsky has created a cookbook aimed at those who are new to vegetarianism and who want to lose weight and get their diabetes under control. The easy-to-follow American Diabetes Association Vegetarian Cookbook acts as a personal guide to a healthier lifestyle, from selecting flavorful seasonal vegetables and building a pantry to preparing the most delicious and satisfying vegetarian dishes inspired by global cuisine. New vegetarian cooks will soon be pros at preparing such delightful dishes as Pan-Seared Spicy Asparagus with Shiitake Mushrooms and Authentic Greek Salad. An array of four-ingredient dishes are perfect for cooks with a busy schedule. With over 150 delicious, healthy, and amazing recipes, readers will soon find that a vegetarian meal can be satisfying, healthy, and diabetes-friendly.
