Vegetables category: 1965 books
One-Hour Dairy-Free Cheese
Make Mozzarella, Cheddar, Feta, and Brie-Style Cheeses—Using Nuts, Seeds, and Vegetables
Language: English
Release Date: February 19, 2019
Finally, anyone embracing a dairy-free lifestyle (including vegan, paleo, or allergen-free) can make and enjoy the savory goodness of cheese—in one hour or less.
In ingenious, step-by-step recipes, traditional cheesemaker Claudia Lucero shows how to make 25 delicious plant-based cheeses using...
Salads
healthy food for everyday, #2
Language: English
Release Date: December 12, 2015
This guide talks about the fundamentals of healthy eating, provides details about what to eat and what not to eat. Healthy eating does not have to be complicated this guide made a list of everyday food that can be prepared easily and in a relatively short period of time. A whole page is dedicated...
by Karen Inge, Luisa Adam
Language: English
Release Date: September 1, 2015
Language: English
Release Date: September 1, 2015
Get healthy with The Ultimate Green Smoothie Cleanse Bible!
Cleanse and detoxify your body with hundreds of smoothie recipes and meal plans in The Green Cleanse Bible. Boost your immunity, nutrient intake, and weight loss by blending fruits and vegetables in tasty combinations—some you may...
Unicorn Food
Beautiful Plant-Based Recipes to Nurture Your Inner Magical Beast
Language: English
Release Date: September 4, 2018
Unicorn Food is the food trend redefining clean eating, with plant-based dishes that are as bewitchingly beautiful and Instagrammable as they are nourishing and delicious. Now, in a kaleidoscope of 75 innovative, naturally colorful recipes, food journalist Kat Odell—author of Day Drinking and entrepreneur...
by Angela Gibbs
Language: English
Release Date: September 28, 2018
Language: English
Release Date: September 28, 2018
Are you interested in spicing up bland meals and adding more fruits and vegetables to your diet? If so, you should consider using a spiralizer for your next recipe.
Spiralizers allow you to make "healthy" noodles that are packed with nutrition and flavor. The options are endless, allowing you...
by Cheryl Moore-Gough, Robert Gough
Language: English
Release Date: February 1, 2016
Language: English
Release Date: February 1, 2016
Rocky Mountain Vegetable Gardening Guide is the definitive guide to vegetable gardening in the five states that comprise the Rocky Mountain region. Expert horticulturist, Cheryl Moore-Gough, addresses the unique growing conditions and challenges of this region from how to select, grow, and harvest...
by Rosalind Creasy
Language: English
Release Date: March 15, 1999
Language: English
Release Date: March 15, 1999
Plant, grow, and harvest the vegetables of a century ago—and serve them up with modern flair!
In The Edible Heirloom Vegetable Garden, edible landscape guru Rosalind Creasy presents a beautifully illustrated guide to growing heirloom vegetables. Readers can learn the basics of planting, caring...
Veg Patch
River Cottage Handbook No.4
Language: English
Release Date: February 22, 2018
In the fourth River Cottage handbook, Mark Diacono tells us everything we need to know to create our own productive, organic garden, no matter where we live.
Drawing directly from his experience as an acclaimed climate-change gardener, and of setting up a kitchen garden from scratch for River...
by Andrew Westfall
Language: English
Release Date: September 22, 2012
Language: English
Release Date: September 22, 2012
Better Veggies
Fresher, safer and healthier! That should be your mantra when you are considering what you feed your family.
It seems like every other day or so we are reading about another health scare based on the foods we eat.
Remember that poison cantaloupe deal that killed...
Straw Bale Solutions
Creative Tips for Growing Vegetables in Bales at Home, in Community Gardens, and around the World
Language: English
Release Date: March 20, 2018
Half a Million Straw Bale Gardeners Can’t Be Wrong
From Australia to France to the UK and far beyond, Straw Bale Gardening is making an impact. The revolutionary method of growing food in bales has been on the scene for just a few years, but in that time it has spread across the world with...
Straw Bale Gardens Complete, Updated Edition
Breakthrough Method for Growing Vegetables Anywhere, Earlier and with No Weeding
Language: English
Release Date: March 12, 2019
This new edition of Straw Bale Gardens Complete is the only book you need to get started with the revolutionary gardening method that has taken the world by storm. Written by Joel Karsten, the originator of Straw Bale Gardening, this exciting update contains detailed, start-to-finish instructions...
Mostly Plants
101 Delicious Flexitarian Recipes from the Pollan Family
Language: English
Release Date: April 16, 2019
New York Times and USA Today Bestseller
"Eat food, not too much, mostly plants." With these seven words, Michael Pollan—brother of Lori, Dana, and Tracy Pollan, and son of Corky—started a national conversation about how to eat for optimal health. Over a decade later, the idea...
Vegetronic
Extreme Vegetable Cooking: A Cookbook
Language: English
Release Date: October 22, 2013
What is “vegetronic”? A world where vegetables (and fruits, too) are at the center of delicious meals—where crisp broccoli is the star of a dinner party and where the flavors and textures of bright, just-picked ingredients are a source of inspiration.
As much for carnivores as it is for...
Homegrown Vegetables, Fruits & Herbs
A Bountiful, Healthful Garden for Lean Times
Language: English
Release Date: December 7, 2009
Starting with the basics and the author's secrets of successful, time-efficient food gardening learned over a lifetime of gardening, this book is the complete vegetable gardening system for busy people who want to grow fresh produce to save money and ensure their food is safe.