Ducasse made simple by Sophie

Nonfiction, Food & Drink, Professional
Cover of the book Ducasse made simple by Sophie by Alain Ducasse, Sophie Dudemaine, LEC communication (A.Ducasse)
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Author: Alain Ducasse, Sophie Dudemaine ISBN: 9782841236084
Publisher: LEC communication (A.Ducasse) Publication: July 4, 2013
Imprint: Ducasse Edition Language: French
Author: Alain Ducasse, Sophie Dudemaine
ISBN: 9782841236084
Publisher: LEC communication (A.Ducasse)
Publication: July 4, 2013
Imprint: Ducasse Edition
Language: French

Sophie Dudemaine has selected and simplified the signature recipes of celebrated chef Alain Ducasse.
For the American testing and adaptation of the recipes, the star chef has appealed to his friend, Linda Dannenberg, passionate about French food. The result is a huge success! It is how to have a great chef in your home kitchen...

The four chapters cover everything from starters to desserts with delicious dishes such as pumpkin velouté soup, spicy lamb loin, rib steak with french fries, pesto pasta, cheesecake, waffles... among other delights.
Designed in an easy to read format, this book will be an indispensable reference and inspiration for all lovers of gastronomy who want to amaze friends and family.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Sophie Dudemaine has selected and simplified the signature recipes of celebrated chef Alain Ducasse.
For the American testing and adaptation of the recipes, the star chef has appealed to his friend, Linda Dannenberg, passionate about French food. The result is a huge success! It is how to have a great chef in your home kitchen...

The four chapters cover everything from starters to desserts with delicious dishes such as pumpkin velouté soup, spicy lamb loin, rib steak with french fries, pesto pasta, cheesecake, waffles... among other delights.
Designed in an easy to read format, this book will be an indispensable reference and inspiration for all lovers of gastronomy who want to amaze friends and family.

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